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In this video: Whipped Topping, Whip Cream, Cheesecake, Chocolate Cream Pie

Shuffle Mix Continuous Mixer
Whipped Cream on Demand

The Shuffle Mix is a great alternative to traditional batch mixers. In addition to having the ability to incorporate more air into products than traditional mixers, the Shuffle Mix continuous mixer improves your bakery products by creating steady foam cell structure to achieve a better product appearance and mouth feel.

Machine Features and Benefits:

  • Start / Stop with no product loss
  • Small footprint – compact design
  • Low power consumption
  • Minimal temperature increase – no expensive cooling system required
  • Optional product level sensor – ensure hoppers are always full

Leasing Options and Section 179 Deductions for this Machine

Specifications vary by model. Contact us directly for more info.

Specifications

100 – 1000 kg aerated per hour

Can be injected into the aerated products

Electrical:
220 or 480 VAC depending on the model

High speed CIP cleaning pump

NO tool required