In this video: Pies, Cakes, Muffins, Filling, Apple Filling, Chocolate, Jelly, Whip Cream, Donuts, Muffins, Icing.
Pro 1000i Depositor
Perfect for the Industrial Bakery
Designed to work over conveyors, the PRO 1000i depositing and filling system offers the greatest flexibility for an industrial production depositor. It features an accurate, height adjustable mobile frame, 14 US gallon (52 liters) hopper, and diving nozzle with built-in suck back, and can be used for cake, muffin and cupcake batters, chunky or delicate fillings.
- Unique one-touch speed dial adjustment & patented Safety Valve
- 4 product cylinder sizes available with integrated tool tray
- Designed with the least number of parts to clean
- Quick and easy product changeover
Also Available Servo Model – Innovative PLC system allows for a much easier setup. The operator simply selects a pre-programmed recipe at the touch of a button, and the depositor automatically adjusts to the relevant depositing profile for each product.
Programmable pre-charge, suck back and reload speed for optimum control over densities. 6 programmable modes, includes electronic 100 recipe storage, cycle and total deposit counter, and connects to inline check weigher for automatic volume adjustments.